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Meet The Chef
Welcome! I'm Viet, proudly born and raised in the Bay Area, California. Growing up, fine dining was never an option for our family, so going to a restaurant was quite a luxury. As I got older, I began to try different foods from around the world, and explored new techniques of cooking. Now I want to share my culinary creation with you!
Introducing two mouthwatering sauces -
MAMA OXEN SAUCE
SAIGON CHIMICHURRI SAUCE
From comforting home cooked dishes to a culinary fine dining experience,
our hand crafted sauce can elevate your favorite dish!
Food is so universal - it is the language that everyone understands. It has become the center of social gatherings, and now appreciated more than ever.
From our kitchen to yours!
ABOUT
SAUCES
OUR CREATIONS
REVIEWS
Had the opportunity to experience a five-course meal with Royal Oxen Kitchen. I got to observe Viet and his team preparing the meals in the kitchen...these guys really love what they do and are all smiles while doing it!
From fresh sashimi to the mouth watering waygu beef, it was quite an experience to see all the creativity hard at work. - Huyen, San Leandro
Holy smokes. If you need want really high quality wagyu and steaks... you came to the right place. Not only is the chef knowledgeable about his wagyu. But he knows exactly how to prepare you a fine dining meal. The quality of beef is outstanding!! Thank you Royal Oxen Kitchen for showing me the right way to enjoy wagyu !!! Wag-yu thinkin about? Hit them up ! It's a must ! - Wilson, Oakland
Chef Viet was amazing! Family and friends hosted a surprise upscale private dinner before my fiancé and I officially tie the knot. Chef Viet was professional, courteous, outgoing, and went the extra mile. The food was delicious and there was nothing we did not like. The pairings he chose for each plate were beyond words. In addition, his plating presentations were IG worthy. I would highly recommend him for your next private event! - Jerome, Hayward
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